sarah celebrates mother's day again and again

sarah got to celebrate mother's day the third time in two days, this time the celebration is for grandma.

the dinner was at a restaurant that looks like it has never changed since the 70s. together with the whole ambience of its vicinity, we felt like we had time travel 20 years back.




they served teochew cusine here, and they do it very well. the goose meat is fatty and tender, one of the best we have ever tasted. we also loved the way they cooked the beancurd, which has a very unique taste. the steamed pomfret was huge and tasted very fresh.


after two days of feasting, even sarah was getting tired of eating



or was she?


with that we concluded our two days marathon celebrations for mother's day! finally my stomach can rest.